Like Magic – Cut Into The Jello Using A Spoon And Create A Beautifully Festive Fall Cake!

Share this & earn $10
Published at : November 09, 2021

Apple Jello Cake With Festive Fall Foliage ⬇️ SCRUMDIDDLYUMPTIOUS RECIPE BELOW ⬇️ What immediately comes to mind when you think about fall? Colorful leaves and apple pie, of course! The fall is filled with gorgeous festive foliage and delicious flavors, so we decided to put those 2 important elements of the season together in this apple blossom jello cake. Rather than going for a traditional apple pie, we've made a delicious apple cake base and topped it off with homemade apple-flavored jello. On top of all that, edible leaf-shaped accents bring even more fall flavors, like vanilla and cinnamon, into this stunning dessert. This cake takes a bit of patience to make, but the results are breathtaking. You're about to forget all about apple pie, because this cake is going to become the real apple of your eye!

📌 FULL RECIPE: https://www.scrumdiddlyumptious.com/fall-foliage-jello-cake

➡️ Thanks for watching and don't forget to subscribe for a first-hand look at all our best recipes and cooking hacks: www.youtube.com/scrumdiddlyumptious

******************************************************

Yield: 1
Prep Time: 3½ hours
Cooking Time: 80 minutes
Inactive Time: 24 hours
Difficulty Level: Advanced

You'll Need:

For the apple jello:

- 3 qts apple juice
- 1⅓ cups unflavored gelatin powder or 84 gelatin sheets

For the almond jello:

- ¾ cup almond milk, toasted
- 2 tbsp roasted almonds
- 2 tsp unflavored gelatin powder or 2 gelatin sheets

For the grape jello:

- ¾ cup red grape juice + 2 tbsp raisins for the grape jelly
- 2 tsp unflavored gelatin powder or 2 gelatin sheets

For the caramel jello:

- ¾ cup milk
- 1 tbsp caramel sauce
- 2 tsp unflavored gelatin powder or 2 gelatin sheets

For the cinnamon vanilla pudding:

- ¾ cup heavy cream
- 1 cinnamon stick
- 1 vanilla bean pod
- 1 tbsp sugar
- 2 tsp unflavored gelatin powder or 2 gelatin sheets
- 1 egg yolk

For the apple cake base:

- 1 stick butter, warmed
- ½ cup powdered sugar
- 1¾ cups flour
- ½ red apple (e.g. fuji or gala), cubed
- 1 pinch of salt

Extra:

- 7-inch springform pan
- tall 7-inch springform pan or extra rings
- leaf-shaped silicone mold
- melon baller 

Sure, a nice pumpkin or apple pie is a great dessert on a chilly fall day or during the holidays, but pies could never look this stunning! Thanks to apple jello, fall flavors, and an apple cake base, this dessert is truly unlike any you've eaten before. It won't just be the apple of your eye – it'll also be the apple of your mouth!

******************************************************

Do you want to see more content like this? Scrumdiddlyumptious brings you unique recipes & cooking hacks every day, so be sure to subscribe, like, and follow us for a first-hand look at new videos that you can share with your family & friends!

💚 YouTube: https://www.youtube.com/scrumdiddlyumptious
💚 Facebook: https://www.facebook.com/scrumdiddlyumptiouscom
💚 Instagram: https://www.instagram.com/scrumdiddlyumptious_recipes
💚 Pinterest: https://www.pinterest.com/scrumdiddlyumptious
💚 Website: https://www.scrumdiddlyumptious.com

****************************************************** Like Magic – Cut Into The Jello Using A Spoon And Create A Beautifully Festive Fall Cake!
scrumdiddlyumptiousscrumdiddlyumptious recipesfacebook